Responsible Consumption and Production

The University of Sharjah places emphasis on responsible consumption and sustainable resource management across its campuses. This focus is reflected in its waste-reduction practices, awareness activities, procurement approaches, and operational efforts that encourage more efficient and mindful use of materials. Through environmental programs, training, and ongoing improvements in facility management, the university works to minimize its environmental impact and support a culture of sustainability.

 

 

The section below highlights the main activities and contributions related to this area.

 

 

Download list of UoS SDG12-related Publications (2021-2025)