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Tracks
1- Shari’a grounds regarding food and medicine
  • Shari’a purposes of food and medicine rules
  • Referring to Shari’a origins regarding rules of food and medicine

 

2- Islamic legal rules for dealing with the manufacturing, marketing and consumption of food and medicine
  • Rules of manufacturing and storing food and medicine
  • Rules of marketing food and medicine
  • Rules of Consumption of food and medicine

 
 
3- Legislative, health, economic and political relevance of food and medicine
 
  • Legislative relevance (specifications and standards)
  • Health relevance (quality health considerations, criterion of benefit)
  • Economic and political relevance

 

4- Control on food and medicine and consumer protection (hisba: system of accountability)
  • Control on food and medicine (origins, purposes and functions)
  • Successful examples on food and medicine control
  • Proposed programs and procedures for food and medicine control
 Notes:
  • Posters relevant to the theme of the conference will be accepted.
  • The working language of the conference is Arabic. Papers in English language will be accepted provided that a simulataneous interpretation is provided.